Comfort food at its best...

Here's one of my favorite comfort food recipes... for the easiest Chicken Pot Pie:


Easy Chicken Pot Pie

What you need:

• 1 can cream of chicken soup
• 2 cups cooked, shredded chicken (try a rotisserie chicken)
• 1 16-oz bag frozen broccoli/cauliflower mix, thawed
• 1/2 cup milk
• 1/2 tsp dried parsley
• 1 tsp onion powder
• salt and pepper to taste
• 1 tube pull-apart biscuits

How you do it:

1. Mix all ingredients, expect biscuits.
2. Pour in 9x9 pan.
3. Cut each biscuit into four pieces and place on top of mixture.
4. Bake at 375* 30 minutes.